Apple cider vinegar is a pretty amazing substance. Made by fermenting apples until they are full of acetic acid bacteria, ACV is packed with probiotics, prebiotics and living culture that contribute to a happy gut microbiome. Not only that, apple cider vinegar can taste, fresh, juicy and delicious - if you're drinking Apple State Vinegar, that is! 😉
We like our vinegar best for a variety of uses - both culinary and medicinal. On the health side of things, we're super interested in research into the use of apple cider vinegar for acidity and alkalinity of the body (pH). Having an out of balance pH in your body can cause issues like GERD (Gastroesophageal reflux disease), heartburn, and acid reflux.
We've been following the research of Dr. Eric Berg, who's exploring the possibilities of apple cider vinegar in treating these types of conditions. He examines the effect that ACV may have in alleviating some of these symptoms. Check out the video to find out more!
We're especially passionate about providing you with delicious Shrub and vinegar that aren't just kitchen staples, but also support your whole health. That's why our vinegar is 6% acetic acid, never diluted, full of probiotics and prebiotics, and made with organic apples. We enhance the gut health benefits of ACV with our Shrub by infusing herbs, spices, and other ingredients that also can help your overall health!
Our delicious Ginger Apple Soba Salad is made with ACV and Shrub. This recipe is satisfying, rich and bursting with umami goodness. It's packed with gut-healthy living culture thanks to a healthy helping of Ginger & Apple Shrub and Apple State Vinegar and is perfect for these warm summer evenings.
We also love starting our day off with a Happy Gut Smoothie, which adds delicious fruits to complement our lively ACV!
However you choose to eat or drink it, apple cider vinegar can help you feel your best!